HOW TO WRITE A COOKBOOK

All year long, people text/email/dm/tell me that they want to write a cookbook and to let them know when I’m teaching my next class on how to do it. Every year I try to remember who they are, but I never can, so here’s the official announcement:

My course on How to Write a Cookbook runs July 13-August 31 this year via Stanford Continuing Studies and it’s online so you can tune in from anywhere. It runs for 8 weeks on Thursdays evenings and will cover everything from how to write a headnote to how to know if a recipe is yours to publish to what it takes to sell and promote a cookbook these days.

If you are interested, sign up here. If anyone you know would be interested, forward this link to them asap. Thanks for helping!